Influence of ardacin supplementation on feedlot performance and digestive function of cattle.

نویسندگان

  • R A Zinn
  • M K Song
  • T O Lindsey
چکیده

A feedlot growth-performance trial and a metabolism trial were conducted to evaluate a dose response to ardacin (a glycopeptide antibiotic). Treatments consisted of an 88% concentrate finishing diet supplemented to contain (DM basis) 0, 8.25, 16.5., or 33 mg ardacin/kg. The growth-performance trial (129 d) involved 120 heifers and 120 steers in a randomized complete block design. There were no interactions (P less than .10) between sex and response to ardacin. Average daily gain increased (P less than .05) and DM conversion decreased (P less than .01) with increasing levels of ardacin supplementation. At the 33 mg/kg level of supplementation, ADG and DM conversion were improved 10.6 and 5.6%, respectively. Four Holstein steers (344 kg) with cannulas in the rumen and proximal duodenum were used to evaluate treatment effects on characteristics of digestion. There were cubic effects of ardacin on ruminal starch digestion (P less than .05), microbial N synthesis (MNS, P less than .10), and microbial efficiency (MNEFF, grams of MNS/kilogram of OM fermented). For the 16.5 and 33 mg/kg levels of supplementation, ruminal starch digestion was increased 4.9%, and MNS and MNEFF were decreased 12.9 and 15.6%, respectively. Postruminal and total tract digestion of N increased linearly (P less than .10) with ardacin supplementation. Total tract digestion of OM, ADF, and starch were not affected (P greater than .10). Ardacin did not influence (P greater than .10) ruminal pH or molar VFA proportions. It is concluded that supplementation of a finishing diet with 33 mg ardacin/kg will enhance ADG and DM conversion of feedlot steers and heifers.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Interaction of forage level and monensin in diets for feedlot cattle on growth performance and digestive function.

A feedlot growth-performance trial and a metabolism trial were conducted to evaluate the interaction of forage level (10 vs 20%) and monensin (0 vs 28 mg/kg, air-dry basis) on utilization of a steam-flaked corn-based finishing diet. There were no treatment interactions (P > .10) on feedlot cattle growth performance or site and extent of digestion of OM, ADF, N, and starch. Monensin supplementat...

متن کامل

Influence of Fluctuating Feed Intake on Feedlot Cattle Growth-Performance and Digestive Function

A growth-performance trial and a metabolism trial were conducted to evaluate the influence of a 20% fluctuation in daily feed intake on performance and digestive function in Holstein steers. Steers were programmed to gain 1.1 kg/d. Treatments consisted of a 92% concentrate fed at a constant or variable rate. Overall, feed intake was the same for both groups. However, the variable feeding group ...

متن کامل

Vitamins For Feedlot Cattle

✓ B-vitamin requirements of feedlot cattle are not known. Stress and/or illness can increase requirements, resulting in shortterm deficiencies. B-vitamin supplementation, particularly in the first 10 days after arrival in the feedlot, may improve performance and/or reduce morbidity. Depending on the Bvitamin, supplementation may alleviate nutrient deficiencies of rumen microbes, or of the anima...

متن کامل

Approaches to the Level and Quality of Forage in Feedlot Diets for Lambs

Diets with low forage concentration may depress feed intake and average daily gain, while diets with high forage concentration may limit feed intake due to rumen filling. Adequate forage level may range from 7% to 14% in ration for feedlot lambs, depending on forage source and ingredient composition. Small amounts of good quality forage may improve growth performance of sheep in the first stage...

متن کامل

Interaction of dietary calcium and supplemental fat on digestive function and growth performance in feedlot steers.

Four Holstein steers (261 +/- 2 kg) with cannulas in the rumen and proximal duodenum were used in a 4 x 4 Latin square experiment to evaluate the interaction of dietary Ca (.45 vs. 90%) and supplemental fat (0 vs 5% yellow grease) on characteristics of digestion. There were no treatment interactions (P > .10). Supplemental Ca did not influence (P > .10) digestibility of OM, NDF, starch, N, and ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • Journal of animal science

دوره 69 4  شماره 

صفحات  -

تاریخ انتشار 1991